Dinner Specials Thursday Oct. 12th




Proper Dinner Specials

Friday, October 13th


See Display

Seasonal Soup

Spicy Minestrone


Foie Gras & Bone Marrow | Foie Gras Parfait | milk poached bone marrow | roasted porcini mushroom | shaved fennel | frisée | shaved asparagus |verjus & pomegranate gastrique $21

Market Fish

Trout Almondine | blue lake beans | roasted almonds | fresh red currants | amaretto sauce $26


Braised Wild Boar Ragout | fresh pappardelle pasta | shaved burgundy summer truffles | wild mushroom | fresh english peas $25

Roasted Sonoma Lamb Rack | roasted garnet yams | cippolini onions | navy beans | toasted chestnut jus $35

Chef’s Dessert

Chocolate Mousse | pecans | hazelnuts | pistachios | cinnamon cream | chocolate butterscotch brittle


IPA: Bear Republic | Apex | Double IPA ABV 6.2%

Seasonal: Victory | Festbier | Märzen | ABV 5.6%

NYE 2016

Eat here before your party
Ring in the New Year close to home.

Chef Carder, and the team, have prepared a special NYE menu.
Come celebrate the New Year with your friends and neighbors at the Proper.

Call 818-790-4888 to Book Your Table Now.
Seating Extremely Limited

Call 818-790-4888
to Book Your Table Now.


The Flintridge Proper, in association with Tracie Heileson of Dilbeck Estates/Christies International, is supporting No Shave November to raise money for men’s health issues.

All during the month of November, The Proper will donate one dollar from every Proper Burger sold (our most popular item) to the Movemeber Foundation.