Mondays & Tuesdays
Proper Happy Hour
Labor Day Brunch
The Proper will open at 9:00am, Monday, Sept. 1st to serve our Farm-to-Table Brunch on Labor Day.
Reserve your family's table now.
Latest News, Cocktail Recipes & Upcoming Events
From Anita Brenner in the LA Times La Canada Sun Supplement
The Proper was featured on this month's Grape Radio - The James Beard Award Winning Podcast about wine and spirits.
Respected Food Blog Thrillist, names The Proper Burger One of the 11 Best Under-the-Radar Burgers in Los Angeles.
Our New Spring Cocktail Menu is here featuring Seasonal Specialties created by Your favorite Proper Bartenders.
A Great Write Up from Cheers Magazine on Gin Trends featuring the World's Largest Gin Bar
Light and refreshing - like homemade sparkling lemonade with a kick. Check out the recipe here...
Check out our New Seasonal Cocktails created by your favorite Proper Bartenders, our New Barrel-Aged Releases and muc
Step-by-step instructions for making a truly delicious version of this 80s classic.
Check our latest barrel-aged cocktails including the Greenpoint, a Manhattan variation that has aged for nearly 3 mon
Our Burger is the most popular item on our menu and many of our guests have asked what makes it so special. The answ
Not just for the ladies, this frothy pink work of art is home to some powerful spirits making it truly Heaven… in a
Come Watch Our Executive Sous Chef, Eli Irland, Compete on this Week's Episode of The Food Network’s Chopped!
If Samuel Taylor Coleridge had been a surfer, this would have been his tipple. Get the story and the recipe here...
We upgrade this summertime classic by muddling in ingredients that compliment the botanicals of gins from our colle
Explore the World's Largest Collection of Gin with these fun tasting samplers.
If you think you don't like brown spirits, you need to give this beauty a try. It's the perfect tipple for when you'